From vines of selected red grapes Montepulciano and Sangiovese, grown on the hills of Monteprandone (AP), this Rosso Piceno Superiore is made with intense and lively colour, with a distinct olfactory strength. It is characterised by an intense aromatic scent of red-skinned fruit, currants, and raspberries. The slightly tannic taste reveals an excellent savoury, long and velvety body. Ideal to accompany roasts, grilled meats, and aged cheeses. Recognized among the Top 100 Wine Spectators of 2020.